Whole finger millet, just as nature grows it. Graanil Organic Whole Ragi is sourced from trusted organic farms and kept whole and unpolished, so you can sprout, malt or grind it fresh at home for the earthiest flavour.
Why choose Graanil Whole Ragi
- Whole, unpolished grain — grind or sprout fresh
- Certified organic
- Earthy, wholesome flavour
- No additives or preservatives
Best for: porridge and malt, dosa and idli, rotis, and home-milled ragi flour.
Frequently asked
Can I sprout it? Yes — soak overnight, drain and leave covered until sprouted.
Storage? Airtight, cool and dry.







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