Small grain, big versatility. Graanil Organic Little Millet is sourced from trusted organic farms and left unpolished, keeping its natural texture and mild taste — a gentle, everyday ancient grain.
Why choose Graanil Little Millet
- Unpolished & minimally processed
- Certified organic
- Mild, versatile flavour
- No additives or preservatives
Best for: upma, khichdi, pongal, porridge, salads, and dosa/idli batter — a great rice alternative.
Frequently asked
How do I cook it? Rinse and cook about 1 cup to 2–2.5 cups water; soaking helps.
Storage? Airtight, cool and dry.







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